Cretan Healthy Diet: Truths and Secrets
In this book, Stelios Riglis highlights Cretan cuisine – the cornestone and a representative example of healthy eating today. Particular emphasis is placed on the pure products grown on the island of Crete. Cretan Healthy Diet will reveal to readers the secrets of healthy eating and longevity, which have been hidden for thousands of years in the way Cretans prepare ingredients.
Title: Cretan Healthy Diet: Truths and Secrets
Author: Stelios Riglis
Publisher: Kerkyra Publications
Edition: 1st English edition , August 2005
English translation: Chrisosoula Jemanakis
Product Dimensions: 8.7 x 0.6 x 8.7 inches, 240 pages
in colour
